Looking to become a qualified chef, kitchen hand or manager?
Apply today! Applications are now open!
Commercial Cookery Combined Program
SIT30821 Certificate III in Commercial Cookery
SIT40521 Certificate IV in Kitchen Management
Plus non-tuition fees
For International and domestic students
Campus Semester Dates:
Term 1: January - April
Term 2: April - July
Term 3: July - September
Term 4: October - December
*Please note this is the timetable for the general campus. Cookery course dates will vary. There are 4 intakes per year. Please contact the college for exact course dates.
Please contact the college for the current timetable
*All fees are in Australian dollars
Bank Transfer Details (Domestic payments only)
Bank Name: St George Bank Limited
Account Name: Unity College Australia Incorporated
Account Number: 001584968
Branch Number: 112908
Branch Address: 60 Marcus Clarke Street, Canberra City, ACT, Australia
*Identify student details in transaction description: Student ID (if available) + Surname + Given Names
Download the current brochure: